Friday, May 16, 2008

Fresh Ingredients

We've discovered an organic family farm on the Kingston Peninsula that is doing Community Supported Agriculture, so we've purchased a share. Beginning in mid-June, weekly for 20 weeks, we'll get a box of fresh vegetables delivered to us (or we can go to the farm to pick them up). There will be a variety of greens, root crops and other vegetables depending on what's in season. (I'm hoping not too heavy on the green beans!) They are growing a variety of lettuces and different types of tomatoes.

Harvey may have some new cooking adventures to report, depending on what appears.

And the gooseberry and currant bushes I planted very late last fall have survived, so I may eventually be able to pick fruit without leaving our yard.

Wendy

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